Sweeter options can come in all shapes, flavors and calories

Last month we prepared ourselves for making substitutions for white sugar in holiday baking. 

We considered the effect of sugar in both the body and in baking. Since you can’t substitute all sweeteners 1 to 1 with white sugar, this was important to consider. 

Now let’s dig further into the alternatives to white sugar and how to use them.

For starters, here is one word of advice: Just because you choose to use…